Answer to the first question with this pickle- it is not bitter in taste! Methi Pickle is a homemade veg pickle made with methi seeds (fenugreek seeds), garlic, mustard oil and mustard seeds. It holds the health benefits of methi, garlic and mustard seeds enhance the taste. This homemade pickle is not much spicy and is specially made for diabetic patients.
The major health benefit of Methi is that, it is a very good remedy for diabetics. Garlic is good for reducing blood pressure. This pickle has both these ingredients and is an amazing blend of health and taste. Homemade Methi achar with its unique taste and the most original recipe is a must try for all and specially for people who are bored of their diabetic diet. It has got no side effects.
This pickle can be paired with both rice and chapatti. Just be careful that you are using a dry spoon in the bottle and put the cover tightly.